3 oz Mushrooms -- sliced

3 oz Onions -- sliced

3 oz Tomato -- chopped

1/2 ts Basil

1/4 ts Oregano

1/2 ts Salt

2 tb Olive oil

6 oz Spaghetti -- cooked

Saute mushrooms, onions, and tomato with basil, oregano and salt in olive oil for 5 minutes. Combine with spaghetti and toss gently. Serve warm. From DEEANNE's recipe files